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Registros recuperados : 14 | |
6. | | SOUSA, P. G. de; SILVA, A. A. da; SILVA, G. C. da; FERREIRA, M. S. Ensaio brasileiro de cultivares de aveia branca em Dourados, MS, safras 2001 a 2004. In: SOUSA, P. G. de; LAZZAROTTO, C.; SILVA, A. A. da; SILVA, G. C. da; FERREIRA, M. S. Resultados de pesquisa com trigo, triticale e aveia branca em Dourados, MS, safras 2001 a 2004. Dourados: Embrapa Agropecuária Oeste, 2005. 41-55 (Embrapa Agropecuária Oeste. Documentos, 72). Biblioteca(s): Embrapa Agropecuária Oeste. |
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7. | | SOUSA, P. G. de; SILVA, A. A. da; SILVA, G. C. da; FERREIRA, M. S. Ensaio brasileiro de cultivares de triticale em Dourados, MS, safras 2001 a 2004. In: SOUSA, P. G. de; LAZZAROTTO, C.; SILVA, A. A. da; SILVA, G. C. da; FERREIRA, M. S. Resultados de pesquisa com trigo, triticale e aveia branca em Dourados, MS, safras 2001 a 2004. Dourados: Embrapa Agropecuária Oeste, 2005. p. 33-40 (Embrapa Agropecuária Oeste. Documentos, 72). Biblioteca(s): Embrapa Agropecuária Oeste. |
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8. | | SOUSA, P. G. de; SILVA, A. A. da; SILVA, G. C. da. Ensaio Estadual de Cultivares de Trigo em Dourados, MS, Safras 2001 a 2003. In: SOUSA, P. G. de; LAZZAROTTO, C.; SILVA, A. A. da; SILVA, G. C. da; FERREIRA, M. S. Resultados de pesquisa com trigo, triticale e aveia branca em Dourados, MS, safras 2001 a 2004. Dourados: Embrapa Agropecuária Oeste, 2005. P. 21-31 (Embrapa Agropecuária Oeste. Documentos, 72). Biblioteca(s): Embrapa Agropecuária Oeste. |
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9. | | SCHEEREN P. L.; MIRANDA, M. Z de; BRUNETTA, D.; DOTTO, S. R.; BASSOI, M. C.; SOUSA, P. G. de. No caminho certo. Cultivar: grandes culturas, Pelotas, v.5, n. 49, p. 30-32, abr. 2003. Biblioteca(s): Embrapa Soja. |
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10. | | SOUSA, P. G. de; LAZZAROTTO, C.; SILVA, A. A. da; SILVA, G. C. da; FERREIRA, M. S. Resultados de pesquisa com trigo, triticale e aveia branca em Dourados, MS, safras 2001 a 2004. Dourados: Embrapa Agropecuária Oeste, 2005. 55 p. (Embrapa Agropecuária Oeste. Documentos, 72). Biblioteca(s): Embrapa Agropecuária Oeste. |
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11. | | MENEZES, G. L.; GONÇALVES, L. C.; SOUSA, P. G. de; MICHEL, P. H. F.; OLIVEIRA, R. B. P. de; OLIVEIRA, A. F. de; MELO, D. F. de O.; PIRES, F. P. A. de A; JAYME, D. G. Corn silage quality under delayed sealing and microbial inoculant use. Pesquisa Agropecuária Brasileira, v. 57, e02831, 2022. Título em português: Qualidade da silagem de milho submetida a atraso na vedação e uso de inoculantes microbianos. Biblioteca(s): Embrapa Unidades Centrais. |
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12. | | PIRES, F. P. A. de A.; TOMICH, T. R.; PEREIRA, L. G. R.; MACHADO, F. S.; CAMPOS, M. M.; OLIVEIRA, A. F. de; MENEZES, G. L.; MENEZES, R. A. de; SOUSA, P. G. de; JAYME, D. G.; GONÇALVES, L. C. Effect of the Lactiplantibacillus plantarum and Lentilactobacillus buchneri on corn and sorghum silage quality and sheep energy partition under tropical conditions. Grass and Forage Science, v. 78, p. 224-235, 2023. Biblioteca(s): Embrapa Gado de Leite. |
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13. | | SCHEEREN, P. L.; SOUSA, C. N. A. de; DEL DUCA, L. de J. A.; SÓ e SILVA, M.; NASCIMENTO JUNIOR, A. do; CUNHA, G. R. da; CAETANO, V. da R.; BRUNETTA, D.; DOTTO, S. R.; BASSOI, M. C.; SOUSA, P. G. de; ALBRECHT, J. C.; ANDRADE, J. M. V. de; CÁNOVAS, A.; SOARES SOBRINHO, J. O melhoramento e as cultivares de trigo da Embrapa em cultivo no Brasil em 2002. Passo Fundo: Embrapa Trigo, 2002. 5 p. html. Publicação Online. (Embrapa Trigo. Comunicado Técnico Online, 98). Biblioteca(s): Embrapa Trigo. |
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14. | | SCHEEREN, P. L.; CUNHA, G. R. da; SÓ e SILVA, M.; SOUSA, C. N. A. de; DEL DUCA, L. de J. A.; CAETANO, V. da R.; BRUNETTA, D.; DOTTO, S. R.; BASSOI, M. C.; SOUSA, P. G. de; ALBRECHT, J. C.; ANDRADE, J. M. V. de; CÁNOVAS, A.; SOARES SOBRINHO, J. O melhoramento e os trigos da Embrapa em cultivo no Brasil. Passo Fundo: Embrapa Trigo, 2002. 5 p. html. Publicação Online. (Embrapa Trigo. Comunicado Técnico Online, 81). Biblioteca(s): Embrapa Trigo. |
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Registros recuperados : 14 | |
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Registro Completo
Biblioteca(s): |
Embrapa Gado de Leite. |
Data corrente: |
24/01/2023 |
Data da última atualização: |
14/03/2023 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 1 |
Autoria: |
PIRES, F. P. A. de A.; TOMICH, T. R.; PEREIRA, L. G. R.; MACHADO, F. S.; CAMPOS, M. M.; OLIVEIRA, A. F. de; MENEZES, G. L.; MENEZES, R. A. de; SOUSA, P. G. de; JAYME, D. G.; GONÇALVES, L. C. |
Afiliação: |
FREDERICO PATRUS ANANIAS DE ASSIS PIRES, Universidade Federal de Minas Gerais; THIERRY RIBEIRO TOMICH, CNPGL; LUIZ GUSTAVO RIBEIRO PEREIRA, CNPGL; FERNANDA SAMARINI MACHADO, CNPGL; MARIANA MAGALHAES CAMPOS, CNPGL; ALAN FIGUEIREDO DE OLIVEIRA, Universidade Federal de Minas Gerais; GUILHERME LOBATO MENEZES, Universidade Federal de Minas Gerais; RAFAEL ARAÚJO DE MENEZES, Universidade Federal de Minas Gerais; PAMELLA GROSSI DE SOUSA, Universidade Federal de Minas Gerais; DIOGO GONZAGA JAYME, Universidade Federal de Minas Gerais; LÚCIO CARLOS GONÇALVES, Universidade Federal de Minas Gerais. |
Título: |
Effect of the Lactiplantibacillus plantarum and Lentilactobacillus buchneri on corn and sorghum silage quality and sheep energy partition under tropical conditions. |
Ano de publicação: |
2023 |
Fonte/Imprenta: |
Grass and Forage Science, v. 78, p. 224-235, 2023. |
DOI: |
https://doi.org/10.1111/gfs.12604 |
Idioma: |
Inglês |
Conteúdo: |
This study aimed to evaluate the silage quality, ingestive behaviour, and sheep energy partition fed corn and sorghum silages, with or without inoculation with Lactiplantibacillus plantarum and Lentilactobacillus buchneri. Whole plants of one dent corn hybrid (DCS), one flint corn hybrid (FCS), and one forage sorghum hybrid (SS) were ensiled with or without an inoculant containing L. plantarum and L. buchneri (4?×?105?CFU?g?1), totalling six treatments (3?×?2 factorial scheme). The treatments were ensiled in metal drums with 200?L capacity. The lactic acid concentrations in the inoculated FCS and DCS were higher by 13.4% and 12.8%, respectively, than those in the non-inoculated plants. In contrast, the lactic acid concentration in the inoculated SS was 23.1% lower than that in the non-inoculated SS. Furthermore, there were differences in pH and acetic acid concentrations only in SS, which were 2.3% and 45.2% higher, respectively, in inoculated silage than in non-inoculated silage. In inoculated DCS and SS, propionic acid concentrations were 1.7 times higher (for both silages), and 1-propanol was 3.7 and 1.8 times higher compared than those in non-inoculated silages. There was a main effect of the inoculant on 1,2-propanediol concentrations, which were 37.5% higher in inoculated silages than in non-inoculated silages. However, ingestive behaviour, heat and methane production, and silage net energy concentrations were not affected by inoculant use. Fermentative modifications caused by inoculation with L. plantarum and L. buchneri in whole plant corn or sorghum silage did not modify sheep energy partition. MenosThis study aimed to evaluate the silage quality, ingestive behaviour, and sheep energy partition fed corn and sorghum silages, with or without inoculation with Lactiplantibacillus plantarum and Lentilactobacillus buchneri. Whole plants of one dent corn hybrid (DCS), one flint corn hybrid (FCS), and one forage sorghum hybrid (SS) were ensiled with or without an inoculant containing L. plantarum and L. buchneri (4?×?105?CFU?g?1), totalling six treatments (3?×?2 factorial scheme). The treatments were ensiled in metal drums with 200?L capacity. The lactic acid concentrations in the inoculated FCS and DCS were higher by 13.4% and 12.8%, respectively, than those in the non-inoculated plants. In contrast, the lactic acid concentration in the inoculated SS was 23.1% lower than that in the non-inoculated SS. Furthermore, there were differences in pH and acetic acid concentrations only in SS, which were 2.3% and 45.2% higher, respectively, in inoculated silage than in non-inoculated silage. In inoculated DCS and SS, propionic acid concentrations were 1.7 times higher (for both silages), and 1-propanol was 3.7 and 1.8 times higher compared than those in non-inoculated silages. There was a main effect of the inoculant on 1,2-propanediol concentrations, which were 37.5% higher in inoculated silages than in non-inoculated silages. However, ingestive behaviour, heat and methane production, and silage net energy concentrations were not affected by inoculant use. Fermentative modifications c... Mostrar Tudo |
Palavras-Chave: |
Respirometria. |
Thesagro: |
Metano; Milho; Ovino; Silagem; Sorgo. |
Thesaurus NAL: |
Methane. |
Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/247756/1/Effect-of-the-Lactiplantibacillus-plantarum.pdf
|
Marc: |
LEADER 02643naa a2200337 a 4500 001 2151180 005 2023-03-14 008 2023 bl uuuu u00u1 u #d 024 7 $ahttps://doi.org/10.1111/gfs.12604$2DOI 100 1 $aPIRES, F. P. A. de A. 245 $aEffect of the Lactiplantibacillus plantarum and Lentilactobacillus buchneri on corn and sorghum silage quality and sheep energy partition under tropical conditions.$h[electronic resource] 260 $c2023 520 $aThis study aimed to evaluate the silage quality, ingestive behaviour, and sheep energy partition fed corn and sorghum silages, with or without inoculation with Lactiplantibacillus plantarum and Lentilactobacillus buchneri. Whole plants of one dent corn hybrid (DCS), one flint corn hybrid (FCS), and one forage sorghum hybrid (SS) were ensiled with or without an inoculant containing L. plantarum and L. buchneri (4?×?105?CFU?g?1), totalling six treatments (3?×?2 factorial scheme). The treatments were ensiled in metal drums with 200?L capacity. The lactic acid concentrations in the inoculated FCS and DCS were higher by 13.4% and 12.8%, respectively, than those in the non-inoculated plants. In contrast, the lactic acid concentration in the inoculated SS was 23.1% lower than that in the non-inoculated SS. Furthermore, there were differences in pH and acetic acid concentrations only in SS, which were 2.3% and 45.2% higher, respectively, in inoculated silage than in non-inoculated silage. In inoculated DCS and SS, propionic acid concentrations were 1.7 times higher (for both silages), and 1-propanol was 3.7 and 1.8 times higher compared than those in non-inoculated silages. There was a main effect of the inoculant on 1,2-propanediol concentrations, which were 37.5% higher in inoculated silages than in non-inoculated silages. However, ingestive behaviour, heat and methane production, and silage net energy concentrations were not affected by inoculant use. Fermentative modifications caused by inoculation with L. plantarum and L. buchneri in whole plant corn or sorghum silage did not modify sheep energy partition. 650 $aMethane 650 $aMetano 650 $aMilho 650 $aOvino 650 $aSilagem 650 $aSorgo 653 $aRespirometria 700 1 $aTOMICH, T. R. 700 1 $aPEREIRA, L. G. R. 700 1 $aMACHADO, F. S. 700 1 $aCAMPOS, M. M. 700 1 $aOLIVEIRA, A. F. de 700 1 $aMENEZES, G. L. 700 1 $aMENEZES, R. A. de 700 1 $aSOUSA, P. G. de 700 1 $aJAYME, D. G. 700 1 $aGONÇALVES, L. C. 773 $tGrass and Forage Science$gv. 78, p. 224-235, 2023.
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